How to make SeaMoss Gel

Rinse your sea moss thoroughly with spring water. Be sure to run your fingers through the sea moss to remove any trapped particles.

Place the sea moss in a bowl and cover with fresh spring water, distilled or alkaline water

Cover and refrigerate for 12-48 hours.

Pour off the water and give the sea moss another rinsing with water of your choice

Place the sea moss in a blender and add 3/4-1 cup of fresh spring water.

Blend until desired texture is reached.

Place sea moss gel in an airtight, sterile container and refrigerator for up to 1-month.

Take 1 tablespoon per day. (Mix into smoothies, oatmeal, soups, applesauce, etc)